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| Apple Mint
Mentha suaveolens
Soft, hairy, round leaves have a gray apperance and an apple-menthol fragrance. Nice for tea.
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Banana Mint
Mentha arvensis 'Banana'
Squeeze the soft hairy leaves and the fruity scent bursts forth.
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| Chewing Gum Mint
Mentha spicata 'Chewing Gum'
It has a very minty scent. Very much like mint chewing gum.
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Chocolate Mint
Mentha x piperita piperita
It is not so much chocolate, more like a peppermint patty. It makes a great iced/dessert coffee. Just simply add 4-6 inch sprig to the grounds in your coffee maker. Allow the coffee maker to run as normal.
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| Curly Mint
Mentha spicata crispa
A spearmint with very curled leaves.
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Egyptian Mint
Mentha niliaca
A robust plant with sturdy upright stems and large velvety gray leaves.
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| Ginger Mint
Mentha arvensis 'Variegata’
Beautiful green and gold varigated folliage. It scent is a blend of fruit, ginger and mint.
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Grapefruit Mint
Mentha x piperita 'Grapefruit'
A blend has a spearmint flavour with a strong grapefruit overtone that make great iced tea.
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| Kentucky Colonel Mint
Mentha spicata v. spicata
A great spearmint with a fruity note in the background. It is a great all around mint for drinks, teas, and cooking.
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Mojito Mint
Mentha x villosa
The original mint for the Cuban mojitos. It maybe a little different than most American expect.
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| Orange Mint
Mentha aquatica 'Citrata'
A hint of citrus mixed with mint is tantalizing in fruit punchesand teas.
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French Peppermint
Mentha x piperita 'French'
Similar to regular peppermint, but it has smaller leaves.
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| Peppermint
Mentha x piperita
Peppermint tea is an old favourite, excellent for stomach indigestion. Don’t be fooled by seeds labelled as ‘peppermint’, peppermint can’t produce seeds because its flowers are sterile.
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Pineapple Mint
Mentha suaveolens 'Variegata'
Similar to applemint with a sweeter, fruity scent with creamy white and green foliage.
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| Swiss Ricola Mint
Mentha x piperita 'Swiss'
This peppermint with a menthol note. Used in swiss cough drops.
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Corsican Mint
Mentha requienii
This mini mint is super strong mint once was used to flavor mint jelly and creme de menthe. It works as a ground cover.
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